Home catering in Martorell
We cook fire next to the Pont del Diable
Martorell has 2,000 years of history and caterings still serve cold trays. That's over. We bring real fire, live cooking and the show your event needs.
Home catering in Martorell
Martorell deserves better than catalog catering
Between the Pont del Diable, the Anoia River and the Penedes farmhouses, Martorell has stunning venues. But we keep seeing caterings that arrive with containers and leave without a trace. That's not how we work: we set up the kitchen in front of your guests, light the fire and let the show begin.
Powerful industrial zone, town with character and people who know what they want. If you're organizing something in Martorell and want the food to be the star (not the problem), let's talk.
Venues in Martorell
Where we cook in Martorell
We adapt to any space. These are some of the venues where we've brought our live cooking.
Farmhouses between the Anoia and Llobregat
The Penedes area farmhouses have that wild touch perfect for a showcooking with fire. Stone, garden, sunset and the scent of grill floating in the air. We bring all the equipment, you just choose the farmhouse.
Warehouses and industrial spaces
Martorell is SEAT country, real industrial territory. Those warehouses with character, high ceilings and exposed concrete are a stunning setting for a live cooking event. Fire and steel: a combination that never fails.
Can Carreras and private gardens
From spaces like Can Carreras to your own garden by the Anoia. You don't need anything fancy: we transform any corner into a gastronomic experience with fire and local produce.
Our services
What we offer in Martorell
Showcooking that smells like real grill
We set up the plancha, light the fire and cook in front of everyone. Paella, wok, grill, whatever the event calls for. Nothing comes pre-made. Your people see, smell and are amazed.
Menus designed for Martorell, not for just anyone
Km0 produce, seasonal and zero filler. We adapt each menu to the type of event, the space and what you want. Vegan, gluten-free options, whatever you need. But always with real flavor.
From intimate dinner to party of 70
Whether it's a dinner for 20 on your terrace or a corporate event for 70 in a warehouse. The level doesn't drop. Same fire, same quality, same intensity.
We arrive, cook, disappear
Setup, live cooking, service, cleanup and clearing. When we leave, your space looks better than we found it. You just need to have a great time.
Why we're different
No tray catering here
Normal caterings arrive with cold food, set up a few trays and leave. We arrive with fire, cook live and make sure every bite is a spectacle.
Real fire, not yesterday's food
Everything is cooked on the spot, in front of your guests. The aroma, the smoke, the grill. That's what turns a meal into an experience.
Chefs with personality, not uniformed robots
Our team cooks, interacts and brings energy. We're not invisible waiters: we're part of the show and we have as much fun as your guests.
Produce from Penedes and surroundings
Red prawns, Iberian pork, seasonal vegetables from the region. What you see is what you eat. No shortcuts, no tricks, no phantom ingredients.
Fixed price, no hidden extras
We tell you the price and that's the price. No hidden surcharges, no surprise extras, no fine print. What you see is what you pay.
Testimonials
What they say in Martorell
“We wanted something different for our wedding, not the usual catering. Rollo Privado set up a showcooking with paella and grill that was THE moment of the night. My guests still talk about the food, not the dress.”
Nuria Pujol
Wedding at a farmhouse near Martorell
“We organized an afterwork for 50 people in a warehouse and these guys nailed it. Fire, rhythm, incredible food and an atmosphere that didn't feel like a corporate event. We'll definitely do it again.”
David Roca
Corporate event in Martorell's industrial zone
“I was hesitant about organizing something at home, but they came with everything, set up in my garden and it was amazing. Live cooking, the chef interacting with everyone and impeccable cleanup. I didn't lift a finger.”
Carla Esteve
Birthday in a private garden by the Anoia
Frequently
asked questions
All about our catering in Martorell.
01What type of cooking do you do at your events?
What type of cooking do you do at your events?
Live fire cooking: paellas, grill, plancha, wok. All with seasonal km0 produce. We design each menu to order for your event, no fixed catalog.
02Can you cook at a farmhouse without an equipped kitchen?
Can you cook at a farmhouse without an equipped kitchen?
Of course, that's what we do best. We bring mobile kitchen, grills, burners and everything needed. We just need access and a water point nearby. We've cooked at farmhouses, gardens, warehouses and even by the river.
03How much does catering in Martorell cost?
How much does catering in Martorell cost?
Depends on the event, but we start from €35 per person. Message us on WhatsApp or the form, tell us your idea and within 24h you'll have a fixed proposal. No obligation.
04Do you only do weddings or smaller events too?
Do you only do weddings or smaller events too?
We do everything: birthdays, anniversaries, communions, afterworks, team buildings, private parties. If there are hungry people looking to have a good time, we're there.
05How many guests do you cater for?
How many guests do you cater for?
From 20 to 70 guests. If your event is larger, ask us and we'll find the formula.
06How far in advance should I book?
How far in advance should I book?
Ideally 2-3 weeks. During peak season (May-October), 1-2 months is better. But always ask, sometimes there are openings.
Organizing an event in Martorell?
Tell us what you have in mind. Within 24h we'll send you a personalized proposal with no obligation.